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At Mission Oak Inn, a bed and breakfast in Illinois, we are happy to offer guests the additional dining option of our on-site restaurant.
Whether you are enjoying romantic getaway weekends in Illinois or a time away with friends, you will be delighted by the gourmet dining options our chef will present to you.
This is our dinner menu. Please ask if you have a special request.
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Dinners are available for an extra charge and must be
arranged ahead of your stay.
All dinners are for 2 people and include homemade dessert,
tea, soda, or coffee.
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| Picnic Basket - |
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Have a romantic meal near the in-room fireplace, or outside in one of the many garden areas. This meal includes your choice of up to two home cooked meats such as ham, turkey, chicken, or smoked pulled pork (as available) with fresh bread to make hearty sandwiches, shrimp cocktail, cheese and crackers or chips and dip, and side salad
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$30 |
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- - - THE FOLLOWING DINNERS ARE SERVED IN THE DINING ROOM - - -
Real home cooking –
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| Slow-roasted pot roast with vegetables, gravy, and homemade bread |
$45 |
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Baked lasagna with four cheeses and Italian sausage, salad, and fresh garlic cheese bread
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$45 |
| Herb roasted chicken, homemade dressing, smashed potatoes, and fresh vegetable |
$45 |
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Pasta shells stuffed with cheese, spinach, and sausage. Served with salad and garlic cheese bread
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$45
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| Catch of the day – |
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| You catch it - we will clean and cook it for you. Served with two sides and fresh bread |
$35 |
| Mission Oak Inn Specialties – |
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| Extra thick bone-in Iowa pork chops pan seared and stuffed with homemade stuffing and cream sauce served with potato, vegetable, and salad |
$50 |
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Tender pork medallions served in a cream, brandy, maple, and mustard reduction. Served with salad, in season fresh vegetable, and bread
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$55 |
Pork tenderloin
marinated in apple cider, grilled, then sliced into medallions and
covered with apple/peach chutney. Served with wild rice, in season
vegetable, salad, and bread
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$55 |
| Grilled salmon served on a bed of fresh greens, topped with seasonal vegetable, our own secret sauce, sprinkled with crumbled bacon, green onions, parmesan cheese, and walnuts, served with our special garlic cheese bread loaf |
$55 |
| Shrimp or scallops or both in a rich, sun-dried tomato and wine cream sauce over pasta. Served with salad and our garlic cheese bread loaf |
$55 |
Broiled salmon with mustard sauce, served over creamed fresh spinach and pasta. Served with salad, and fresh bread
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$55 |
Pan seared chicken filets with a rich creamy peach sauce over pasta and topped with green onions and cashews. Served with salad, and fresh bread
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$55
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Cornish hens with orange glaze and fruit stuffing, served with wild rice, vegetable, and garlic cheese bread or fresh rolls
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$55 |
Grilled rib eye or New York strip steak with stuffed potato, vegetable, salad, and bread
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$55 |
| Grilled T-bone steak with stuffed potato, vegetable, salad, and bread |
$60 |
Prime beef tenderloin
filet. Stuffed with bacon, smoked gouda cheese, and mushrooms. Served
with salad, stuffed potatoes, vegetable, and fresh rolls or our garlic
cheese bread loaf
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$69 |
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