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At Mission Oak Inn, a bed and breakfast in Illinois, we are happy to offer guests the additional dining option of our on-site restaurant.
Whether you are enjoying romantic getaway weekends in Illinois or a time away with friends, you will be delighted by the gourmet dining options our chef will present to you.
This is our dinner menu. Please ask if you have a special request.
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Dinners are available for an extra charge and must be
arranged ahead of your stay.
All dinners are for 2 people and include homemade dessert,
tea, soda, or coffee.
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| Picnic Basket - |
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Have a romantic meal near the in-room fireplace, or outside in one of the many garden areas. This meal includes your choice of up to two home cooked meats such as ham, turkey, chicken, or smoked pulled pork (as available) with fresh bread to make hearty sandwiches, shrimp cocktail, cheese and crackers or chips and dip, and side salad
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$36 |
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- - - THE FOLLOWING DINNERS ARE SERVED IN THE DINING ROOM - - -
Real home cooking –
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| Slow-roasted pot roast with vegetables, gravy, and fresh bread |
$49 |
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Baked lasagna with four cheeses and Italian sausage, salad, and fresh bread
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$49 |
| Herb roasted chicken, homemade dressing, smashed potatoes, and fresh vegetable |
$49 |
| Mission Oak Inn Specialties – |
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| Extra thick, one pound, bone-in Iowa pork chops pan seared, stuffed with homemade stuffing and cream sauce and served with potato, vegetable, and salad |
$55 |
| Sauteed shrimp and/or scallops in a sweet chili and roasted red pepper sauce over creamy organic blue corn grits, vegetable, salad, and fresh bread |
$59 |
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Tender pork medallions served in a cream, brandy, maple, and mustard reduction. Served with salad, in season fresh vegetable, and fresh bread
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$59 |
| Grilled salmon served on a bed of fresh greens, topped with seasonal vegetable, our own secret sauce, sprinkled with crumbled bacon, green onions, parmesan cheese, and walnuts, served with fresh bread |
$59 |
| Shrimp and/or scallops in a rich, sun-dried tomato and wine cream sauce over pasta. Served with salad and fresh bread |
$59 |
Broiled salmon with mustard sauce, served over fresh creamed spinach and pasta. Served with salad, and fresh bread
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$59 |
Pan seared chicken filets with a rich creamy peach sauce over pasta and topped with green onions and cashews. Served with salad and fresh bread
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$59
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Cornish hens with orange glaze and fruit stuffing, served with quinoa, vegetable, and fresh bread
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$59 |
Grilled rib eye or New York strip steak with stuffed potato, vegetable, salad, and bread
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$59 |
| Grilled 16 oz T-bone steak with stuffed potato, vegetable, salad, and bread |
$65 |
Beef tenderloin
filet stuffed with bacon, cheese, and mushrooms. Served
with salad, stuffed potatoes, vegetable, and fresh bread
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$74 |
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